Posted on Sunday, August 21, 2016 in Pork Recipes

Popular and Crispy Portuguese Breaded Pork

Popular and crispy Portuguese breaded pork recipe, that is very tasty because of its unbelievable flavor and great texture.
4 out of 5 with 5 ratings
Views: 20418
Popular and Crispy Portuguese Breaded Pork

Preparation time1 h
Cooking Time 15 min
Ready In1 h 15 min
Level of DifficultyEasy
Servings2

Ingredients

1/2 pound of pork fillets2 eggs, beaten1/2 cup breadcrumbs1/4 cup flour1 cup vegetable oil4 garlic cloves, crushedsalt and pepper to taste1 lemon sliced into quarters
1/2 pound of pork fillets2 eggs, beaten1/2 cup breadcrumbs1/4 cup flour1 cup vegetable oil4 garlic cloves, crushedsalt and pepper to taste1 lemon sliced into quarters
Get Portuguese ingredients

Preparation

  1. Add the pork fillets to a bowl along with the crushed garlic and salt and pepper to taste to marinate. Let it sit for about an hour.
  2. Now beat the eggs together in a bowl, and in another bowl place the breadcrumbs. In another bowl add the flour.
  3. Then roll the fillets first in the flour, then the beaten egg, and finally in the breadcrumbs on both sides.
  4. Then pour vegetable oil into a deep frying pan. Fry the steaks one by one in the pan on high heat until golden brown on both sides.
  5. Once done, place the fillets on a platter with paper towels to let them dry.
  6. Serve on a platter with the sliced lemon quarters for extra flavor.

Recipe & Photo Credit: easyportugueserecipes.com


Portuguese Roasted Pork Loin with Pineapple
Portuguese Roasted Pork Loin with Pineapple

Portuguese roasted pork loin with pineapple recipe (receita de lombo de porco assado com ananas), a savory marinated pork with pineapple.

Level of DifficultyEasy
Servings4
Traditional and Tasty Portuguese Suckling Pig
Traditional and Tasty Portuguese Suckling Pig

Traditional and tasty Portuguese suckling pig (leitão tradicional), traditional Portuguese recipe to accompany a good bottle of wine.

Level of DifficultyEasy
Servings8
Portuguese Pork Loin (Lombo de Porco)
Portuguese Pork Loin (Lombo de Porco)

Accompany this Portuguese pork loin (lombo de porco), with oven roasted sweet potatoes and white rice.

Level of DifficultyEasy
Servings4

There are no comments for this recipe.
captcha

You might also like:

Food to expect from Portuguese airlines, Portuguese airlines offer a delightful array of culinary experiences that reflect the rich flavors and traditions of Portugal.
Cooking a can of condensed milk is a simple process that can be done in a few different ways. Here are three methods.
Here is a list of the top 5 most popular Portuguese soup recipes on PortRecipes.com.
Here's some recipe ideas for your next family BBQ, this list was put together by my son Michael.
A great guide to food measurements, understanding food measurements is crucial for achieving consistency and accuracy in cooking and baking.
Nancy's tasty Portuguese style shrimp (camarão à Portuguesa), is a vibrant and flavorful dish that captures the essence of Portuguese cuisine.