Posted on Tuesday, April 19, 2016 in
Dessert Recipes
Portuguese Orange Pudding
How to make Portuguese orange pudding (Pudim de Laranja).
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| Preparation time | 10 min |
| Cooking Time | 30 min |
| Ready In | 40 min |
| Level of Difficulty | Easy |
| Servings | 8 |
Ingredients
Preparation
- Place all ingredients in a blender and blend until it turns very smooth.
- Caramelize a form with a hole in the middle and put this mixture in it, bake it in a water bath (banho maria) at 180ºC or 350ºF for about 45 minutes or until golden brown.
- Let it cool and unmold, place it in the refrigerator for an hour and serve!
Recipe & Photo Credit: maisreceita.com
Portuguese Pineapple & Milk Pudding
This delicious and simple to make Portuguese pineapple and milk pudding (pudim de ananás e leite) makes a great dessert.
| Level of Difficulty | Very Easy |
| Servings | 8 |
Portuguese Pyrex Molotof Pudding
This delicious Portuguese pyrex molotof pudding (molotof de tabuleiro) takes less than 30 minutes to make.
| Level of Difficulty | Easy |
| Servings | 6 |
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