Posted on Tuesday, April 19, 2016 in
Dessert Recipes
Portuguese Orange Pudding
How to make Portuguese orange pudding (Pudim de Laranja).
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Preparation time | 10 min |
Cooking Time | 30 min |
Ready In | 40 min |
Level of Difficulty | Easy |
Servings | 8 |
Ingredients
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Preparation
- Place all ingredients in a blender and blend until it turns very smooth.
- Caramelize a form with a hole in the middle and put this mixture in it, bake it in a water bath (banho maria) at 180ºC or 350ºF for about 45 minutes or until golden brown.
- Let it cool and unmold, place it in the refrigerator for an hour and serve!
Recipe & Photo Credit: maisreceita.com
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Portuguese Custard Tarts (Pastéis de Nata)
This recipe will teach you how to make the popular Portuguese custard tarts (pasteis de nata).
Level of Difficulty | Easy |
Servings | 12 |
Portuguese Bread Pudding
How to make Portuguese bread pudding (Pudim de pão).
Level of Difficulty | Easy |
Servings | 8 |
Portuguese Simple Lime Mousse
This refreshing Portuguese simple lime mousse recipe (receita fácil de mousse de lima) makes the perfect dessert.
Level of Difficulty | Easy |
Servings | 4 |
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