Posted on Wednesday, March 2, 2016 in
Beef Recipes
Easy Portuguese Beef Roast (Carne Assada) Recipe
Discover how to make this delicious and easy Portuguese beef roast (carne assada), with this easy-to-follow recipe.
-->
Preparation time | 5 min |
Cooking Time | 2 h 50 min |
Ready In | 2 h 55 min |
Level of Difficulty | Easy |
Servings | 4 |
Ingredients
-->
Preparation
- Preheat oven to 400 degrees F.
- Place the onions in the center of a 13" x 9" Pyrex baking dish and place the roast on top of the onions, with the fat facing up.
- Pour the beer over the roast.
- Mix together the salt and pepper, then rub it over the roast and sprinkle the roast with paprika. Sprinkle the minced garlic over the roast.
- Place one bay leaf underneath the roast and one bay leaf on top.
- Drizzle the roast with olive oil.
- Add the water to the bottom of the baking dish.
- Place the roast on the center rack uncover and bake for 30 minutes.
- Then reduce the oven temp to 350 degrees F and bake uncovered for 2 and 1/2 hours.
- If pan juices evaporate completely during baking add a little more water to the pan.
- Remove from oven and let rest for 15 minutes before slicing.
- Serve warm with pan juices poured over each slice.
Recipe & Photo Credit: myrecipejourney.com
Adapted from a recipe by For the Love of Portuguese Food
-->
Very Popular Portuguese Allspice Mix Recipe
This very popular Portuguese allspice mix (mistura de especiarias), from chef Sean Telo from Brooklyn, NY, will add a kick of flavor to your dishes.
Level of Difficulty | Very Easy |
Servings | 6 |
Portuguese Braised Veal (Vitela Estufada) Recipe
This recipe for Portuguese braised veal (vitela estufada), makes a delicious meal for four people.
Level of Difficulty | Easy |
Servings | 4 |
Paula's Portuguese Empadão (Cottage Pie) Recipe
This is my wife's delicious version of the Portuguese empadão (cottage pie), and it's delicious.
Level of Difficulty | Easy |
Servings | 6 |
-->
There are no comments for this recipe.
You might also like:
Here is a list of the top 5 most popular Portuguese soup recipes on PortRecipes.com.
Maria Dias popular Tia Maria's Blog, has received millions of visitors and has over 40,000 social media followers from countries around the world.
Most used ingredients in Portuguese cuisine, renowned for its rich flavors, traditional methods, and use of high-quality ingredients.
This list of the top 5 Portuguese desserts was compiled by Michael Costa according to his individual taste, don't count the calories lol.
Food to expect from Portuguese airlines, Portuguese airlines offer a delightful array of culinary experiences that reflect the rich flavors and traditions of Portugal.
Nancy's easy perfectly boiled chestnuts (castanhas cozidas) are a delicious, warm snack made by cooking raw chestnuts in water until soft.