Posted on Friday, October 2, 2015 in
Breakfast Recipes
Gorete's Portuguese Semolina Cereal (Papas)
I remember loving this as a child, and my children enjoy this cereal.
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Preparation time | 5 min |
Cooking Time | 15 min |
Ready In | 20 min |
Level of Difficulty | Very Easy |
Servings | 10 |
Ingredients
7 cups milk1 and 1⁄2 cups of semolina flour1⁄2 cup of sugar1 dash of saltCinnamon (to taste), for sprinkling
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Preparation
- In a saucepan, heat the milk over medium heat until hot.
- Add the semolina, sugar and a dash of salt and stir well.
- Stir the semolina every few minutes to avoid creating lumps.
- The semolina is ready when the cereal leaves a tracks on the top for several seconds when you are stirring it (approximately 10 minutes).
- Spoon the semolina into 8 oz pyrex dishes then sprinkle the top with cinnamon.
- The cereal will continue to firm up as it cools.
- Cover and refrigerate when cool.
Recipe Credit: Chef Gorete, Food.com
Posted by: Eddy
Portuguese Old Fashioned Fig Jam
You can make this delicious Portuguese old fashioned fig jam recipe (receita de doce de figo antiga) in less then 30 minutes.
Level of Difficulty | Very Easy |
Servings | 10 |
Portuguese Sweet Bread French Toast
This Portuguese sweet bread french toast recipe is a great way to start your day and enjoy your breakfast.
Level of Difficulty | Easy |
Servings | 4 |
Portuguese Papas
This Portuguese papas recipe is so easy to make and it's so delicious.
Level of Difficulty | Very Easy |
Servings | 2 |
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