Posted on Wednesday, September 11, 2024 in
Drink Recipes
Portuguese Champagne and Fruit Sangria Recipe
Portuguese champagne and fruit sangria recipe, a cocktail made with champagne, fruits, vodka, sugar, and spices.
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Preparation time | 15 min |
Cooking Time | n/a |
Ready In | 6 h 15 min |
Level of Difficulty | Very Easy |
Servings | 4 |
Ingredients
1 liter Champagne (about 33.8 fl oz)100 ml pineapple juice (about 3.4 fl oz)80 ml white vodka (about 2.7 fl oz)80 g sugar (about 1/2 cup)2 peaches1/4 yellow melon1 orange1 lemon1 lime2 cinnamon sticks5 clovesMint to taste
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Preparation
Cut the peaches and melon into pieces.
Let them marinate with the sliced citrus fruits (orange, lemon, and lime) in a mixture of alcohol (vodka), sugar, and cinnamon sticks, cloves, mint, and pineapple juice for at least 6 hours.
This allows the flavors to blend perfectly.
Refrigerate in the pitcher you'll use to serve it.
Before serving, add the chilled Champagne.
Serve and enjoy!
Recipe & Photo Credit: cookist.it
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