Portuguese Cheese, Garlic and Shrimp Toast Recipe

Heat the olive oil in a frying pan over medium heat with the crushed garlic clove.

1. Season the shrimp with salt, pepper and paprika.
2. Cook the shrimp for 2-3 minutes on each side, or until pink and cooked through, remove from heat and set aside.
3. Preheat the oven to 190°C.
4. In a small bowl, combine the softened butter, minced garlic, Parmesan cheese, mozzarella cheese and parsley.
5. Spread the butter and cheese mixture evenly on each slice of bread.
6. Place on a baking tray and bake for 10-12 minutes, or until the edges are golden and crispy.
7. Remove the bread from the oven, place the prawns on top and serve immediately, sprinkled with chopped parsley.

Recipe & Photo Credit: O Nosso Cantinho