Posted on Monday, March 11, 2024 in Cake Recipes

Portuguese Coffee Cake

Portuguese coffee cake recipe (receita de bolo de cafe) a delicious, simple and quick cake ideal for those without a scale.
5 out of 5 with 1 ratings
Views: 1446
Portuguese Coffee Cake

Preparation time 15 min
Cooking Time 35 min
Ready In 50 min
Level of DifficultyVery Easy
Servings6

Ingredients

3 eggs12 tablespoons of brown sugar12 tablespoons of oil6 tablespoons of milk6 tablespoons of regular coffee (liquid)1 tablespoon of powdered instant coffee12 tablespoons of all-purpose flour1 teaspoon of baking powder
3 eggs12 tablespoons of brown sugar12 tablespoons of oil6 tablespoons of milk6 tablespoons of regular coffee (liquid)1 tablespoon of powdered instant coffee12 tablespoons of all-purpose flour1 teaspoon of baking powder
Get Portuguese ingredients

Preparation

  1. Preheat the oven to 180ºC or 350ºF.
  2. Grease a baking pan with margarine and dust with flour.
  3. Using a mixer, beat the eggs with the sugar until you get a creamy mixture.
  4. Add the oil and beat a little more.
  5. Turn off the mixer.
  6. Add the milk, coffee, and instant coffee powder and mix well with a spatula or wire whisk.
  7. Finally, add the flour and baking powder and mix thoroughly.
  8. Pour the batter into the prepared pan and bake for about 35 minutes.
  9. Remove from the oven, let it cool slightly, and then unmold.

Note: When serving, sprinkle with powdered sugar.

Recipe & Photo Credit: temperosdaiza

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