Posted on Sunday, April 3, 2022 in Cookie Recipes

Gorete's Portuguese Butter Cookies

These simple and tasty Portuguese butter cookies (biscoitos de manteiga simples e saborosos) are easy to make.
5 out of 5 with 1 ratings
Views: 4268
Gorete's Portuguese Butter Cookies
Print this Recipe

Preparation time 20 min
Cooking Time 20 min
Ready In 45 min
Level of DifficultyEasy
Servings10

Ingredients

2 cups of sugar2 and 1⁄4 cups of butter, room temperature5 tablespoons of vegetable oil1 teaspoon of salt5 large eggs, room temperature1 cup of 35% heavy cream10 cups of all-purpose flour1 and 1⁄2 tablespoons of baking powderSugar, for rolling
2 cups of sugar2 and 1⁄4 cups of butter, room temperature5 tablespoons of vegetable oil1 teaspoon of salt5 large eggs, room temperature1 cup of 35% heavy cream10 cups of all-purpose flour1 and 1⁄2 tablespoons of baking powderSugar, for rolling
Get Portuguese ingredients

Preparation

  1. Preheat the oven to 325°F or 160°C.
  2. In a large mixing bowl, combine the sugar, salt, butter and oil and beat for a minute.
  3. Add the eggs and beat until well combined.
  4. Mix in the heavy cream and beat for another minute.
  5. Switch the beater to a dough hook, then add the flour and baking powder.
  6. Mix for a couple of minutes until the dough is firm.
  7. Cover and let the dough rest for 5 minutes.
  8. Line baking sheets with parchment paper.
  9. Take pieces of dough and roll into balls then roll them in sugar.
  10. Place the dough balls on the baking sheets 2" apart, then flatten using a glass.
  11. Lightly press shapes onto the cookies using small cookie cutters or any other items with patterns.
  12. Bake for approximately 20 minutes, or until the cookies are lightly coloured.
  13. Remove to a cooling rack.
Recipe & Photo Credit: Chef Gorete
Gorete's Meringue Cookies
Gorete's Meringue Cookies

Gorete's meringue cookies are light and tasty, if you like them chewy, bake at 200°F for approx. 40 minutes or until firm to the touch.

Level of DifficultyVery Easy
Servings10
Meringue Cookies
Meringue Cookies

How to make these melt in your mouth meringue cookies (suspiros).

Level of DifficultyEasy
Servings4
Portuguese Muxagata Biscuits
Portuguese Muxagata Biscuits

These delicious Portuguese Muxagata biscuits (biscoitos de Muxagata) from Vila Nova de Foz Côa are so easy and quick to make.

Level of DifficultyVery Easy
Servings10

There are no comments for this recipe.
captcha

You might also like:

Portuguese wines are second to none, Portugal, a country known for its beautiful landscapes and rich cultural heritage, also boasts a remarkable tradition of winemaking.
This is a list of the top 5 most popular beef recipes on PortugueseRecipes.ca.
Try a boiled meal (cozido) in Furnas, a traditional Portuguese dish with deep roots in the Azores, particularly in Furnas on the island of São Miguel.
15 popular food spots in Sintra Portugal, a picturesque town nestled in the hills of the Sintra Mountains near Lisbon, is known for its romantic 19th-century architecture, stunning landscapes, and rich culinary...
A guide to wine and food pairing, pairing wine with food can elevate a dining experience, bringing out the best flavors in both the dish and the wine.
Here is a list of the top 10 highest rated pork recipes on PortugueseRecipes.ca.