Posted on Thursday, April 1, 2021 in
Cookie Recipes
Portuguese Muxagata Biscuits
These delicious Portuguese Muxagata biscuits (biscoitos de Muxagata) from Vila Nova de Foz Côa are so easy and quick to make.
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| Preparation time | 15 min |
| Cooking Time | 10 min |
| Ready In | 25 min |
| Level of Difficulty | Very Easy |
| Servings | 10 |
Ingredients
2 large eggs1 large egg (beaten) for brushing1 and 1/4 cups of sugar6 and 1/2 tablespoons (100 ml) of oil10 tablespoons (150 ml) of milk3 and 2/3 cups (500 gr) of flour1 teaspoon of baking powder1 teaspoon of baking soda1 small glass (125 ml) of brandy
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Preparation
- Beat the eggs well with the sugar, add the oil and milk, beat some more and then add the brandy.
- Add the flour mixed with the baking powder and the baking soda and mix well.
- Scoop one tablespoon of dough for each cookie on a baking sheet with parchment paper.
- Leave space between them so they don't stick together.
- Brush with the beaten egg and sprinkle with sugar.
- Bake at 200°C or 400°F for about 10 to 12 minutes minutes or until golden brown.
Recipe & Photo Credit: Isabel Silvestre
Posted by: Eddy
Portuguese Pumpkin Cookies
Portuguese pumpkin cookies recipe (receita de bolinhos de abóbora), are soft, spiced treats made with pumpkin purée, often flavored with cinnamon.
| Level of Difficulty | Very Easy |
| Servings | 10 |
Goan Coconut Cookies
Goan and Portuguese cultures are strongly tied historically, this Goan coconut cookies recipe (receita de bolinhas de coco) shows the great fusion of both cuisines.
| Level of Difficulty | Easy |
| Servings | 8 |
Portuguese Orange Cookies
These orange cookies (biscoitos de laranja) are easy and quick to make and taste delicious, enjoy.
| Level of Difficulty | Easy |
| Servings | 6 |
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