Posted on Wednesday, February 17, 2021 in
Xtra Recipes
Caramelized Pears
This recipe for caramelized pears (receita de pêras caramelizadas) is very easy, quick and makes a great dessert.
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Preparation time | 10 min |
Cooking Time | 10 min |
Ready In | 20 min |
Level of Difficulty | Very Easy |
Servings | 2 |
Ingredients
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Preparation
- In a frying pan melt the butter over medium heat.
- Add the sugar and stir until it dissolves.
- Add the pears and increase the heat slightly.
- From time to time, swing the skillet to wrap the pears well in the mixture.
- Cook until the pears are tender, to be sure, just prick them with the tip of a sharp knife.
- Remove from the heat and serve.
Recipe & Photo Credit: clima65.blogspot.com
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Portuguese Duck Rice
This is a version of the classic Portuguese duck rice (arroz de pato), which uses the fragrant, fatty poaching stock from the duck to cook the rice.
Level of Difficulty | Easy |
Servings | 6 |
Portuguese Roasted Rabbit with Potatoes
This delicious Portuguese roasted rabbit with potatoes recipe (receita de coelho assado com batatas) is ready in about 1 hour, ideal for for a week or weekend family meal.
Level of Difficulty | Easy |
Servings | 6 |
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