Posted on Monday, September 28, 2020 in Drink Recipes

Passion Fruit Cocktail

This is a really simple and easy way to make an alcoholic passion fruit cocktail, which is also known as maracuja.
5 out of 5 with 1 ratings
Views: 7822
Passion Fruit Cocktail
Print this Recipe

Preparation time 10 min
Cooking Timen/a
Ready In 10 min
Level of DifficultyVery Easy
Servings2

Ingredients

1/2 cup of passion fruit pulp (Maracuja)1/4 cup of orange juice1/4 cup of lemon juice1/4 cup of Scotch whisky
1/2 cup of passion fruit pulp (Maracuja)1/4 cup of orange juice1/4 cup of lemon juice1/4 cup of Scotch whisky
Get Portuguese ingredients

Preparation

  1. Shake all the ingredients with ice.
  2. Pour into two tall glasses and fill up with lemonade.
  3. Decorate with a twig of Mint, a slice of orange and a cherry.

Recipe & Photo Credit: easyportugueserecipes.com

Portuguese Daisy Cocktail
Portuguese Daisy Cocktail

Learn how to make a Portuguese Daisy (popular cocktail).

Level of DifficultyVery Easy
Servings1
Madeiran Poncha
Madeiran Poncha

How to make this Madeiran poncha recipe.

Level of DifficultyEasy
Servings2
Mango & Yogurt Shake
Mango & Yogurt Shake

This mango and yogurt shake recipe makes a refreshing and delicious drink.

Level of DifficultyVery Easy
Servings4

There are no comments for this recipe.
captcha

You might also like:

Food culture in São Miguel, Azores, the largest island in the Azores archipelago, boasts a rich and diverse food culture deeply rooted in its unique geography.
The difference between rabanadas and French toast, two similar yet distinct dishes that share common elements but differ in their cultural origins, preparation, and flavor profiles.
Here are 5 great Portuguese recipe books I highly recommend you get for yourself or someone you know who loves Portuguese food.
When you think about the Portuguese dishes and traditional Portuguese food, what comes to mind?
15 popular food spots in Sintra Portugal, a picturesque town nestled in the hills of the Sintra Mountains near Lisbon, is known for its romantic 19th-century architecture, stunning landscapes, and rich culinary...
Try a boiled meal (cozido) in Furnas, a traditional Portuguese dish with deep roots in the Azores, particularly in Furnas on the island of São Miguel.