Posted on Friday, November 20, 2015 in
Cookie Recipes
Portuguese Port & Sesame Biscuits
How to make Portuguese port and sesame biscuits.
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Preparation time | 1 h 15 min |
Cooking Time | 15 min |
Ready In | 1 h 30 min |
Level of Difficulty | Easy |
Servings | 8 |
Ingredients
1⁄2 cup of Port wine1⁄3 cup of rich olive oil1⁄2 cup of sugar2 teaspoons of lemon zest1⁄2 teaspoon of anise or 1⁄2 teaspoon of fennel seed1 and 1⁄4 cups of flour1⁄2 teaspoon of baking soda1⁄4 teaspoon of salt2⁄3 cup of sesame seeds
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Preparation
- In a bowl, combine Port wine, oil, sugar, lemon zest and anise, mixing well.
- Stir in the flour, baking soda, salt and sesame seeds.
- Cover and chill for at least 1 hour.
- Preheat the oven to 180°C or 350°F and line two sheets with parchment.
- Scoop tablespoons of dough onto the sheets and bake the cookies (while the dough is still cold) for 13-14 minutes, rotating the sheets halfway through baking.
Recipe & Photo Credit: YummySmellsca, Food.com *
Posted by: Eddy
Portuguese Olive Oil Biscuits
These Portuguese olive oil biscuits are very quick and simple to make and make a great snack.
Level of Difficulty | Easy |
Servings | 10 |
Portuguese Olive Oil Biscuits
Portuguese olive oil biscuits (biscoitos de azeite) are traditional cookies made with olive oil, sugar, and cinnamon, shaped into 'S' shapes.
Level of Difficulty | Very Easy |
Servings | 10 |
Portuguese Linguas de Gato
Who remembers these Portuguese línguas de gato cookies from back home? I loved these as a child.
Level of Difficulty | Easy |
Servings | 4 |
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