Posted on Friday, November 13, 2015 in
Beef Recipes
Delicious Portuguese Steak with Egg with Wine
How to make a delicious Portuguese steak with egg with wine (bife com ovo delicioso).
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Preparation time | 2 h 55 min |
Cooking Time | 30 min |
Ready In | 2 h 55 min |
Level of Difficulty | Easy |
Servings | 4 |
Ingredients
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Preparation
- Marinate steaks for 6 hours, in large skillet fry steak and onions together, after 20 minutes, pour marinade in skillet, cook until absorbed.
Enjoy with an egg on top and with home fries.
Recipe & Photo Credit: Anna P., Food.com
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Portuguese Beef and Bay Leaf Kebabs
These Madeira and bay leaf kebabs are perfect for summer, serve these espetadas on slices or chunks of Portuguese bread for soaking up the juices.
Level of Difficulty | Easy |
Servings | 4 |
Popular and Tasty Portuguese Ox Tail Stew
This popular and tasty Portuguese oxtail stew recipe (guisado de rabo de boi), and can be stewed in several ways, serve with mashed potatoes or baked potatoes.
Level of Difficulty | Easy |
Servings | 4 |
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