Posted on Thursday, January 16, 2020 in
Soup Recipes
Healthy and Tasty Cream of Green Bean Soup
This healthy and tasty cream of green bean soup recipe (receita de creme de feijão verde), is easy to make.
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Preparation time | 15 min |
Cooking Time | 25 min |
Ready In | 40 min |
Level of Difficulty | Easy |
Servings | 4 |
Ingredients
1/2 lb of green beans1 small carrotPumpkin (to taste)1 and 1/2 onions3 medium potatoes1 lb of zucchiniSalt (to taste)
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Preparation
- Peel and chop all the vegetables into small pieces.
- Cook the vegetables in a pan covered with water (just enough to cover) for about 20 to 25 minutes.
- In the midst of cooking add the green beans and season with salt, add more water if necessary.
- When the vegetables are cooked, turn off the heat, drizzle with olive oil and using a hand blender, blend everything.
Recipe & Photo Credit: cozinhasemtruques.blogspot.com
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Portuguese Healthy Green Bean Soup
This Portuguese healthy green bean soup (sopa de feijão verde), is a bowl of good eating, serve with some crusty bread and dinner is served.
Level of Difficulty | Easy |
Servings | 4 |
Portuguese Collard Greens and Pork Stew
A traditional Portuguese collard greens and pork stew from the island of Corvo Island in the Azores.
Level of Difficulty | Easy |
Servings | 6 |
Portuguese Boiled Meal Soup (Sopa do Cozido)
For this Portuguese boiled meal soup (sopa do cozido), just use whats left over from the cozido, sometimes there's left over meat, vegetables and chouriço, use it all.
Level of Difficulty | Very Easy |
Servings | 6 |
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