Posted on Thursday, January 16, 2020 in Soup Recipes

Healthy and Tasty Cream of Green Bean Soup

This healthy and tasty cream of green bean soup recipe (receita de creme de feijão verde), is easy to make.
5 out of 5 with 4 ratings
Views: 10616
Healthy and Tasty Cream of Green Bean Soup

Preparation time 15 min
Cooking Time 25 min
Ready In 40 min
Level of DifficultyEasy
Servings4

Ingredients

1/2 lb of green beans1 small carrotPumpkin (to taste)1 and 1/2 onions3 medium potatoes1 lb of zucchiniSalt (to taste)
1/2 lb of green beans1 small carrotPumpkin (to taste)1 and 1/2 onions3 medium potatoes1 lb of zucchiniSalt (to taste)
Get Portuguese ingredients

Preparation

  1. Peel and chop all the vegetables into small pieces.
  2. Cook the vegetables in a pan covered with water (just enough to cover) for about 20 to 25 minutes.
  3. In the midst of cooking add the green beans and season with salt, add more water if necessary.
  4. When the vegetables are cooked, turn off the heat, drizzle with olive oil and using a hand blender, blend everything.

Recipe & Photo Credit: cozinhasemtruques.blogspot.com


Portuguese Healthy Green Bean Soup
Portuguese Healthy Green Bean Soup

This Portuguese healthy green bean soup (sopa de feijão verde), is a bowl of good eating, serve with some crusty bread and dinner is served.

Level of DifficultyEasy
Servings4
Portuguese Collard Greens and Pork Stew
Portuguese Collard Greens and Pork Stew

A traditional Portuguese collard greens and pork stew from the island of Corvo Island in the Azores.

Level of DifficultyEasy
Servings6
Portuguese Boiled Meal Soup (Sopa do Cozido)
Portuguese Boiled Meal Soup (Sopa do Cozido)

For this Portuguese boiled meal soup (sopa do cozido), just use whats left over from the cozido, sometimes there's left over meat, vegetables and chouriço, use it all.

Level of DifficultyVery Easy
Servings6

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