Posted on Thursday, December 19, 2019 in
Seafood Recipes
Portuguese Grilled Cod with Greens
This simple and delicious Portuguese grilled cod with greens recipe (receita de bacalhau grelhado com grelos) is very easy to prepare.
| Preparation time | 15 min |
| Cooking Time | 35 min |
| Ready In | 50 min |
| Level of Difficulty | Easy |
| Servings | 2 |
Ingredients
2 cod steaks (If you use salt cod, remember to soak the cod in water over night)Cornbread (to taste)3 strips of red peppersOlive oil (to taste)2 garlic clovesGreens (you can use frozen)Salt (to taste)Black pepper (to taste)
Get Portuguese ingredients 
Preparation
- Cook the greens in salted water.
- Then take some of this water to soak the corn bread in and mash it.
- Crush the garlic cloves, dice the pepper strips and sauté in the olive oil.
- Add the drained cornbread and the greens, season with salt and pepper and saute for about 2 minutes.
- Season the cod steaks with pepper and slowly grill on both sides.
- Serve the cod with the greens.
Recipe & Photo Credit: sao33.blogspot.pt
Portuguese Octopus Bean Stew (Feijoada de Polvo)
A good octopus bean stew (feijoada de polvo) must be a part of a Portuguese family's menu.
| Level of Difficulty | Easy |
| Servings | 4 |
Portuguese Bean Rice with Clams
This great recipe for Portuguese bean rice with clams (receita de arroz de feijão com amêijoas) is delicious and makes a great lunch.
| Level of Difficulty | Easy |
| Servings | 4 |
Gorete's Portuguese Spicy Shrimp
This is a family favorite. We serve it with a plain white rice that will absorb the delicious sauce.
| Level of Difficulty | Easy |
| Servings | 4 |
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