Posted on Friday, November 8, 2019 in
Appetizer Recipes
Portuguese Seafood Dip
Serve this delicious Portuguese seafood dip (paté de marisco) with small toast, crackers or to taste.
Share this Recipe:
| Preparation time | 15 min |
| Cooking Time | n/a |
| Ready In | 15 min |
| Level of Difficulty | Very Easy |
| Servings | 6 |
Ingredients
7 ounces of cooked seafood (to taste)7 ounces of mayonnaise1 teaspoon of mustardPickles (to taste)Shrimp (to taste)
Get Portuguese ingredients 
Preparation
- Chop the seafood along with the pickles into small pieces.
- Add the mayonnaise and mix.
- Finally add the mustard and mix.
- Garnish with the shrimp (to taste).
Recipe & Photo Credit: rosaalecrim31.blogspot.com
Posted by: Eddy
There are no comments for this recipe.
You might also like:
Here is a list of the top 5 most popular Portuguese soup recipes on PortugueseRecipes.ca.
Nancy's Portuguese potatoes in sauce, a step by step video of how to make tender mini potatoes cooked and coated in a flavorful sauce.
These top 5 most popular Portuguese drink recipes on PortugueseRecipes.ca are rated by amount of views.
Food culture in São Miguel, Azores, the largest island in the Azores archipelago, boasts a rich and diverse food culture deeply rooted in its unique geography.
Nancy's homemade rustic bread, known as pão caseiro, is a traditional bread that embodies the heart of Portuguese cuisine.
Most popular foods in the Algarve, renowned for its stunning coastline, picturesque villages, and, most notably, its delicious and diverse cuisine.