Posted on Sunday, September 1, 2019 in Soup Recipes

Portuguese Style Trinchado

Serve this delicious Portuguese style trinchado as a starter with some bread, or a main course with some rice.
4 out of 5 with 13 ratings
Views: 32753
Portuguese Style Trinchado
Print this Recipe

Preparation time 30 min
Cooking Time2 h 15 min
Ready In2 h 45 min
Level of DifficultyEasy
Servings4

Ingredients

1 tablespoon of butter 1 tablespoon of olive oil2 lbs of beef, cubed2 large red onions. chopped2 or 3 red chili peppers, chopped4 garlic cloves, crushed 1 cup of beef broth1 bottle of red wine (about 3 cups) 1 bay leaf 3.5 ounces of pitted black olives 1 sprig of fresh rosemary 1/2 cup of cream (or regular milk)1 teaspoon of lemon rindSalt and pepper to taste
1 tablespoon of butter 1 tablespoon of olive oil2 lbs of beef, cubed2 large red onions. chopped2 or 3 red chili peppers, chopped4 garlic cloves, crushed 1 cup of beef broth1 bottle of red wine (about 3 cups) 1 bay leaf 3.5 ounces of pitted black olives 1 sprig of fresh rosemary 1/2 cup of cream (or regular milk)1 teaspoon of lemon rindSalt and pepper to taste
Get Portuguese ingredients

Preparation

  1. Heat the butter and oil in a heavy-based pan and brown the beef.
  2. Once brown, remove the beef from the pan and set aside.
  3. Over low heat, saute the onions and then add the chili peppers and cook for about a minute.
  4. Add the broth and wine, bring to a boil and stir continuously.
  5. Add the bay leaf, olives and the fresh rosemary and add the crushed garlic.
  6. Return the meat to the pan and simmer slowly for about 2 hours.
  7. Add the cream (or milk) and stir through (if you are using milk instead pour slowly and carefully).
  8. Add the fresh lemon rind and if you want extra rosemary.
  9. Season to taste and enjoy.
Recipe Credit: Lady raven, food24.com
Photo Credit: crushmag-online.com
Portuguese Creamy Mussel Soup
Portuguese Creamy Mussel Soup

This Portuguese creamy mussel soup (sopa de mexilhão cremosa) is delicious and full of flavor, it is ideal for special occasions.

Level of DifficultyEasy
Servings4
Portuguese Soup
Portuguese Soup

This Portuguese soup is a variation of the kale soup, it uses cabbage instead of kale and only chouriço, no sweet linguiça.

Level of DifficultyEasy
Servings8
Portuguese Caldo Verde with Smoked Linguiça
Portuguese Caldo Verde with Smoked Linguiça

A delicious, popular Portuguese soup done in no time for you and family to enjoy.

Level of DifficultyEasy
Servings4

Jenny Tomlinson
Jenny Tomlinson
It was as close as I have tasted to my favourite Portuguese restaurant in the South of Johannesburg South Africa. Absolutely YUMMY
2 years ago, Wednesday, July 27, 2022
reply
Mani
Mani
Very good ,true portuguese
2 years ago, Tuesday, February 22, 2022
reply
Eddy
Glad to hear Mani.
2 years ago, Tuesday, February 22, 2022
captcha

You might also like:

15 Portuguese foods you should try, Portugal's rich culinary tradition offers a delightful array of flavors and dishes that are deeply rooted in its history and culture.
Nancy's Portuguese potatoes in sauce, a step by step video of how to make tender mini potatoes cooked and coated in a flavorful sauce.
Nancy's homemade rustic bread, known as pão caseiro, is a traditional bread that embodies the heart of Portuguese cuisine.
Here is a list of the top 5 most popular Portuguese soup recipes on PortugueseRecipes.ca.
This is a list of the top 5 most popular Portuguese sandwich recipes on PortugueseRecipes.ca.
A guide to wine and food pairing, pairing wine with food can elevate a dining experience, bringing out the best flavors in both the dish and the wine.