Posted on Sunday, September 1, 2019 in
Soup Recipes
Portuguese Style Trinchado
Serve this delicious Portuguese style trinchado as a starter with some bread, or a main course with some rice.
Share this Recipe:
| Preparation time | 30 min |
| Cooking Time | 2 h 15 min |
| Ready In | 2 h 45 min |
| Level of Difficulty | Easy |
| Servings | 4 |
Ingredients
1 tablespoon of butter 1 tablespoon of olive oil2 lbs of beef, cubed2 large red onions. chopped2 or 3 red chili peppers, chopped4 garlic cloves, crushed 1 cup of beef broth1 bottle of red wine (about 3 cups) 1 bay leaf 3.5 ounces of pitted black olives 1 sprig of fresh rosemary 1/2 cup of cream (or regular milk)1 teaspoon of lemon rindSalt and pepper to taste
Get Portuguese ingredients 
Preparation
- Heat the butter and oil in a heavy-based pan and brown the beef.
- Once brown, remove the beef from the pan and set aside.
- Over low heat, saute the onions and then add the chili peppers and cook for about a minute.
- Add the broth and wine, bring to a boil and stir continuously.
- Add the bay leaf, olives and the fresh rosemary and add the crushed garlic.
- Return the meat to the pan and simmer slowly for about 2 hours.
- Add the cream (or milk) and stir through (if you are using milk instead pour slowly and carefully).
- Add the fresh lemon rind and if you want extra rosemary.
- Season to taste and enjoy.
Posted by: Eddy
Portuguese Bean & Pasta Soup
This Portuguese bean and pasta soup recipe (receita de sopa de feijão com massa) makes a very hearty meal.
| Level of Difficulty | Easy |
| Servings | 4 |
Carol's Portuguese Sopas
This delicious Portuguese sopas recipe was sent in by our Facebook group member Carol Ann Araujo.
| Level of Difficulty | Very Easy |
| Servings | 10 |
Portuguese Oxtail Soup
Portuguese oxtail soup recipe (receita de sopa de rabo de boi), slow-cooked oxtail with vegetables, Madeira wine, and Worcestershire sauce in a flavorful broth.
| Level of Difficulty | Easy |
| Servings | 4 |
Jenny Tomlinson
It was as close as I have tasted to my favourite Portuguese restaurant in the South of Johannesburg South Africa.
Absolutely YUMMY
2 years ago, Wednesday, July 27, 2022
You might also like:
Nancy's Portuguese green fava bean stew with chouriço is a hearty, flavorful dish combining tender fava beans and spicy sausage.
Here are 5 great Portuguese recipe books I highly recommend you get for yourself or someone you know who loves Portuguese food.
What are Portuguese roasted chestnuts? known as castanhas assadas in Portuguese, these are a beloved autumn and winter treat in Portugal.
What is Bacalhau à Braga dish? A traditional Portuguese dish named after the city of Braga in northern Portugal.
15 popular food spots in Sintra Portugal, a picturesque town nestled in the hills of the Sintra Mountains near Lisbon, is known for its romantic 19th-century architecture, stunning landscapes, and rich culinary...
Food culture in São Miguel, Azores, the largest island in the Azores archipelago, boasts a rich and diverse food culture deeply rooted in its unique geography.