Posted on Sunday, June 2, 2019 in
Seafood Recipes
Spicy Portuguese Mozambique Style Shrimp Recipe
Serve these tasty and spicy Portuguese Mozambique style shrimp (camarões à moda de Moçambique), with Portuguese fries or white rice.
| Preparation time | 2 h 15 min |
| Cooking Time | 20 min |
| Ready In | 2 h 35 min |
| Level of Difficulty | Easy |
| Servings | 4 |
Ingredients
1 cup of butter or margarine2 lbs of shrimp6 cloves of garlic2 to 6 piri piri or chilli peppers (to taste)A pinch of saltOlive oil (to taste)Beer (to taste)
Get Portuguese ingredients 
Preparation
- Start by washing the shrimp, drying them and removing the heads the guts.
- In a mortar or pestle, place the garlic cloves and a pinch of salt, the piri piri or chilli peppers and the butter and grind/mix until you get a smooth paste.
- Rub the shrimp well with this paste then place them in a (oven safe) tray and let it sit for a couple of hours.
- Preheat the oven to 200ºC or 400ºF.
- At this point, drizzle the shrimp with olive oil and beer (to taste).
- Place them in the oven and cook for 15 to 20 minutes, make sure the peel is red.
- Serve immediately, accompanied with Portuguese fries or white rice.
Recipe & Photo Credit: receitasemenus.net
Recommended Recipes
Yummy Portuguese Roasted Cod with Milk Recipe
If you like cod, you will love this yummy Portuguese roasted cod with milk recipe (receita de bacalhau assado com leite).
| Level of Difficulty | Easy |
| Servings | 4 |
Portuguese Deviled Grilled Lobster with Garlic Recipe
Portuguese deviled grilled lobster with garlic (lagosta grelhada com alho), with a tangy, and flavorful deviled sauce for extra kick.
| Level of Difficulty | Easy |
| Servings | 4 |
Gorete's Tasty Portuguese Codfish Casserole Recipe
Gorete's tasty Portuguese codfish casserole, is a delicious meal and will become a favorite dish at home if it isn't already.
| Level of Difficulty | Easy |
| Servings | 4 |
Comments
