Posted on Monday, April 15, 2019 in
Appetizer Recipes
Portuguese Style Garlic Bread
This delicious Portuguese style garlic bread with butter and cheese recipe (receita de pão recheado com manteiga de alho e queijo) is very simple and takes less than 30 minutes to make.
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Preparation time | 15 min |
Cooking Time | 15 min |
Ready In | 30 min |
Level of Difficulty | Easy |
Servings | 2 |
Ingredients
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Preparation
- Preheat the oven to 180ºC or 350ºF.
- Next, make slices on the bread lenghtwize and then side to side so you end up with squares (Be careful not to cut all the way through to the bottom of the bread so the pieces will not separate).
- Then add the butter, the garlic, the coriander and a pinch of salt and pepper in a bowl, and mix until it turns into a paste.
- Spread the paste in the grooves (inside the cuts) on the bread.
- Finally add the shredded mozzarella cheese into the grooves then brush the top of the bread with a little melted butter.
- Place the bread in the oven for about 12 to 15 minutes or until the cheese is melted.
- Remove from the oven and serve immediately.
Recipe & Photo Credit: Katy, receitasdeportugal.com
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Portuguese Antipasti
How to make Portuguese style antipasti (Aperitivo).
Level of Difficulty | Very Easy |
Servings | 4 |
Cheese & Ham Pastry Twists
This recipe for cheese and ham pastry twists (receita de torcidos de queijo e presunto) makes a great and delicious flaky appetizer.
Level of Difficulty | Easy |
Servings | 4 |
Portuguese Shrimp with Port Wine
This Portuguese shrimp with Port wine recipe is a great appetizer.
Level of Difficulty | Easy |
Servings | 4 |
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