Posted on Friday, April 5, 2019 in
Dessert Recipes
Portuguese Carrot Pudding
This very easy to make Portuguese carrot pudding (pudim de cenoura) is delicious and makes a great dessert.
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Preparation time | 15 min |
Cooking Time | 35 min |
Ready In | 50 min |
Level of Difficulty | Easy |
Servings | 6 |
Ingredients
1 lb of carrots1 and 1/2 cups of sugar1/4 cup of margarine4 large eggs1 tablespoon of cornstarch1 teaspoon of ground cinnamonLiquid caramel, to spread on the pudding pan
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Preparation
- Cook the carrots with the cinnamon.
- Drain the carrots and make a puree.
- Mix the cornstarch and sugar, add it to the carrot puree and mix well.
- Finally add the eggs slightly beaten and the melted margarine already cooled.
- Stir it very well and add it to a pudding pan with a lid with the liquid caramel spread all over (to taste).
- Bake in the pressure cooker with water half way for approximately 30 to 35 minutes.
- Allow it to cool completely in the pan, once cold, unmold and serve.
Recipe & Photo Credit: omeutempero.blogspot.pt
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Portuguese Bread Pudding
How to make Portuguese bread pudding (Pudim de pão).
Level of Difficulty | Easy |
Servings | 8 |
Portuguese Maria Biscuit Dessert
This Portuguese Maria biscuit dessert recipe makes a refreshing, delicious and a to die for dessert. Enjoy!
Level of Difficulty | Easy |
Servings | 4 |
Portuguese Creamy Milk Dessert
A very delicious Portuguese creamy milk dessert (leite creme) in very little time, enjoy.
Level of Difficulty | Easy |
Servings | 4 |
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Christine Coelho
It is absolutly just what I need! Im baking it as soon as I can!
3 Years ago, Monday, February 28, 2022
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