Posted on Friday, April 5, 2019 in
Cake Recipes
Portuguese 5 Ingredient Cinnamon Cakes
These Portuguese 5 ingredient cinnamon cakes (bolinhos de canela), are easy to prepare and take less then 30 minutes to make.
-->
Preparation time | 15 min |
Cooking Time | 15 min |
Ready In | 30 min |
Level of Difficulty | Very Easy |
Servings | 6 |
Ingredients
-->
Preparation
- Preheat the oven to 180ºC or 350ºF.
- Mix all ingredients together, except the cinnamon.
- Knead the dough well (if the dough is a little dry, add a little milk or water and knead well).
- Make little balls with the dough, wrap them in the cinnamon and lay them on a baking sheet greased with butter.
- Bake for 15 minutes and enjoy.
Recipe & Photo Credit: receitasdaselene.blogspot.com
-->
Scrumptious Carrot and Cinnamon Cake
This scrumptious carrot and cinnamon cake (bolo de cenoura e canela), is great as a snack or dessert.
Level of Difficulty | Easy |
Servings | 8 |
Yum Madeiran Honey Cake (Bolo de mel)
This recipe for yum Madeiran honey cake (bolo de mel), makes two delicious round loaves.
Level of Difficulty | Moderate |
Servings | 10 |
Moist Strawberry and Greek Yogurt Cake
Moist strawberry and Greek yogurt cake recipe (receita de bolo de morango e iogurte grego), a moist, fruity, and soft cake with a fluffy texture.
Level of Difficulty | Easy |
Servings | 8 |
-->
There are no comments for this recipe.
You might also like:
Nancy's Portuguese sweet bread ring (rosca de massa sovada) is a soft, sweet bread, often flavored with citrus zest, popular during feasts and holidays.
15 popular food spots in Sintra Portugal, a picturesque town nestled in the hills of the Sintra Mountains near Lisbon, is known for its romantic 19th-century architecture, stunning landscapes, and rich culinary...
Top 5 delicious Portuguese dessert recipes, this list was put together by Michael Costa.
A step by step video on how to make Nancy's yummy travesseiros de Sintra, a traditional Portuguese pastry from the town of Sintra.
A easy step by step video from Nancy on how to make delicious fried pork belly (torresmos brancos).
Nancy's hot chili peppers in olive oil are a spicy, flavorful condiment made by storing fresh or dried hot peppers in olive oil, often salt.